17 October 2016

Tripe industry prepares for World Tripe Day 2016

With just one week to go before World Tripe Day, the UK tripe industry is making last-minute preparations for what promises to be the biggest celebration yet of nature's wonder food.

Sir Norman Wrassle
Tripe processors, butchers and supermarkets all over the country are stocking up on tripe in readiness for 24 October and Tripe Club members are dusting off their badges to proudly declare their love of tripe. 

Tripe Marketing Board chairman Sir Norman Wrassle said "This is the one day of the year when no one has to be ashamed to be a tripe lover,  Whether you're in Florence, Caen or Wigan, this is your special day!"

This year is the first time Sir Norman will be celebrating World Tripe Day outside of the UK as he heads a TMB delegation to Madrid's spectacular World of Tripe festival. "Naturally, it's disappointing not to be with friends and family in Lancashire on the great day, but duty calls and I am needed to fly the flag for British tripe in Madrid," he said.

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